La Ciminea Restaurant, traditional cuisine | Stazzo Lu Ciaccaru Private Retreat, Sardinia

La Ciminea Restaurant

The essence of Sardinia

The Ciminea Restaurant on the Costa Smeralda offers a cuisine that’s not just mediterranean but fundamentally Sardinian.

As we couldn’t imagine you leaving this special place without having tried all the tastes and smells of Sardinia, we have chosen to offer a cuisine that reflects our people and style of life: frank, direct, genuine, and fragrant.

We bring to the table the best that the region has to offer: from local producers we buy sheep’s cheese, seasonal smoked cheeses, honey, and fresh fish; we grow our own herbs and fruit, making our own jams from our lemons, oranges, figs, and prickly pears.

Our Menu Book a table

Bar with a view

Our new bar at Stazzo Lu Ciaccaru luxury retreat is a beautiful covered terrace with a view over the hills of the resort. We have furnished it in the hotel style with the addition of lanterns and candles, to create a relaxed atmosphere perfect for relaxing each evening with a local wine or mint cocktail.


Information: the restaurant is open daily for light lunch from 12:30 pm to 2 pm and from 7:30 pm to 10:30 pm. The dishes are accompanied by wines from our cellar, including 500 labels ranging from local wines, to a hint of Tuscany and northern Italy to France. The bar is open from 3 pm to 11 pm, serving delicious cocktails, snacks, and aperitifs.

What our guests have to say

“The food was out of this world!!!"

Dirk –


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